Meal Planning
I sit down once a week and plan meals. My ultimate dream in meal planning world is to do a monthly meal plan and just shop for perishables weekly (bread, milk, fruit, fresh veggies). BUT for now, I do it weekly :) It works out alright because coupons expire so fast nowadays. I have a new plan to make what we are having for dinner for lunch! We always have at least half of what I make left over after dinner & I'm the only one that eats leftovers! And I wanted to save some money-so we will give this a try! I will have a sandwich, veggie chips and fruit for lunch or a salad and offer that to the kids as well so they aren't overwhelmed with two dinners :) We have small group Tuesdays and dinner is usually provided by a volunteer :)
This is our menu for the week:
Monday-
This is our menu for the week:
Monday-
- Breakfast-Monkey Pancakes with a banana & milk.
- Lunch/Dinner- Taco salad with black beans and corn.
- Breakfast-Smoothies with granola & milk.
- Lunch- Turkey dog mummies, fruit salad and mixed veggies.
- Breakfast-Eggs in a nest, apple slices & milk.
- Lunch/Dinner-Crock pot beef stroganoff, salad, golden raspberries.
- Breakfast-French toast sticks, grapes & milk.
- Lunch/Dinner-Roasted Rosemary Pork, homemade Parmesan fries and fresh green beans.
- Breakfast-Honeynut Cheerios, strawberries & milk.
- Lunch/Dinner-Bruschetta chicken bake, broccoli, salad & garlic bread.
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